Barn To Be Wild - Growlers and 2 & 4 Pints for Collection
English Farmhouse Ale · 3.8% ABV
Spicy · Rustic · Refreshing
A bright, rustic farmhouse-style ale with a golden glow and a lively, gently spiced character.
Barn to be Wild draws on the rhythms of the working farm — a blend of Maris Otter, wheat, oats and rye creating a soft, textured body with a subtle earthiness. It’s a beer that feels grounded yet just a little untamed, with a natural freshness that keeps it easy to return to.
Character & Style
Brewed in small batch, this is a farmhouse ale in the English tradition — well mannered but with a bit of hedgerow about it.
The grain bill brings depth and texture: Maris Otter provides a steady backbone, wheat and oats lend softness, and rye adds a gentle, warming spice. Hopped with Akoya and Challenger, the beer carries light herbal notes, a touch of pepper, and a delicate lift of green fruit.
The finish is clean and lightly drying, giving the beer a crisp edge that balances its rustic character.
Why You’ll Want to Try It
This is a beer that offers something a little different.
Not heavy, not overly hopped — but full of character. If you enjoy pale ales with a bit more texture, or beers that bring subtle spice and freshness together, Barn to be Wild is well worth exploring.
Tasting Notes
-
Appearance: Straw gold with a light haze
-
Aroma: Gentle spice, light herbal notes, a touch of black tea
-
Palate: Soft malt, green fruit, peppery spice, subtle earthiness
-
Finish: Crisp, drying and refreshing
Details
-
Style: English Farmhouse Ale
-
ABV: 3.8%
-
Malts: Maris Otter, wheat, oats, rye
-
Hops: Akoya, Challenger
-
Batch: Small Batch Brew
-
Original Gravity: 1038
Availability
Available now as part of our Small Batch Brew series.
Brewed in limited quantities — once the batch is complete, the release is complete.
A Beer with a Bit of the Farm About It
From the home of brewing in the Chilterns, this is a beer shaped by its surroundings — a nod to the working farm and the landscape that inspires it.
Original: $8.83
-65%$8.83
$3.09
Description
English Farmhouse Ale · 3.8% ABV
Spicy · Rustic · Refreshing
A bright, rustic farmhouse-style ale with a golden glow and a lively, gently spiced character.
Barn to be Wild draws on the rhythms of the working farm — a blend of Maris Otter, wheat, oats and rye creating a soft, textured body with a subtle earthiness. It’s a beer that feels grounded yet just a little untamed, with a natural freshness that keeps it easy to return to.
Character & Style
Brewed in small batch, this is a farmhouse ale in the English tradition — well mannered but with a bit of hedgerow about it.
The grain bill brings depth and texture: Maris Otter provides a steady backbone, wheat and oats lend softness, and rye adds a gentle, warming spice. Hopped with Akoya and Challenger, the beer carries light herbal notes, a touch of pepper, and a delicate lift of green fruit.
The finish is clean and lightly drying, giving the beer a crisp edge that balances its rustic character.
Why You’ll Want to Try It
This is a beer that offers something a little different.
Not heavy, not overly hopped — but full of character. If you enjoy pale ales with a bit more texture, or beers that bring subtle spice and freshness together, Barn to be Wild is well worth exploring.
Tasting Notes
-
Appearance: Straw gold with a light haze
-
Aroma: Gentle spice, light herbal notes, a touch of black tea
-
Palate: Soft malt, green fruit, peppery spice, subtle earthiness
-
Finish: Crisp, drying and refreshing
Details
-
Style: English Farmhouse Ale
-
ABV: 3.8%
-
Malts: Maris Otter, wheat, oats, rye
-
Hops: Akoya, Challenger
-
Batch: Small Batch Brew
-
Original Gravity: 1038
Availability
Available now as part of our Small Batch Brew series.
Brewed in limited quantities — once the batch is complete, the release is complete.
A Beer with a Bit of the Farm About It
From the home of brewing in the Chilterns, this is a beer shaped by its surroundings — a nod to the working farm and the landscape that inspires it.